Recent data from the Australian Bureau of Statistics (ABS) indicates a notable shift in the eating habits of Australians, as they are consuming more meat and reducing their chocolate intake …
diet
-
-
A recent pilot study has revealed that chewing a single piece of gum can release hundreds to thousands of microplastics into saliva, introducing a new potential source of these contaminants …
-
A clinical trial is currently being conducted at the Wesley Hospital in Brisbane for a novel treatment aimed at coeliac disease, an autoimmune disorder that affects about 20% of Australians. …
- National
Less Fruit, More Junk: Australian Diets Expected to Deteriorate Significantly by 2030
by adminAustralians are projected to consume less fruit while increasing their intake of junk food by 2030, according to new findings from the Commonwealth Scientific and Industrial Research Organisation (CSIRO). This …
- Health
These three small adjustments can be made in under 20 minutes, and new research indicates they’re essential for a longer life.
by adminRecent research from the University of Sydney reveals that Australians can significantly enhance their longevity by implementing three modest changes to their daily routines. The study indicates a potential reduction …
- Health
Study reveals ultraprocessed foods associated with a 50% increased risk of heart disease, mental health issues, and premature death.
by adminA recent Australian review of 45 meta-analyses involving nearly 10 million participants highlights the significant health risks associated with ultraprocessed foods. Senior author Wolfgang Marx from Deakin University reports that …
-
Many individuals struggle with overeating ultraprocessed foods like chips, cereals, and sweets, even when aware of their potential health risks. This behaviour could be attributed to the manufacturing processes that …