Leighton Walters, the owner of a Canadian café, has celebrated a significant victory for his business, announcing the return of Vegemite to his menu after a ban by the Canadian Food Inspection Agency (CFIA). Walters expressed his gratitude for the support he received, stating, “This is a massive win for us as a small business. We are so proudly Australian.” He held up a jar of Vegemite, remarking on how it became the centre of a controversy he never anticipated.
The resolution of this issue was influenced by Australian Prime Minister Anthony Albanese, who aided by engaging in discussions with Canadian officials, ultimately enabling the CFIA to reverse its decision. Walters mentioned how being an Australian expatriate in Canada made him feel disconnected from home, but this experience helped him reconnect with his roots and reminded him of the community’s support.
Walters noted that many fellow Australians living abroad have reached out to him, eager to indulge in a taste of home through his café’s offerings. One of the most popular items on the menu is a Vegemite-infused cheesy scroll, with sales in the thousands each month. The camaraderie and encouragement he received from fellow expatriates have reinforced his sense of belonging.
Albanese described the CFIA’s decision to allow Vegemite’s sale as a triumph for Australian industry and a victory for those in Canada seeking a taste of Australian culture. He acknowledged the collaborative efforts between the two governments, expressing thanks to Canadian Prime Minister Mark Carney for facilitating this outcome.
The matter concluded with a light-hearted comment from Walters, who jested about his relief not facing jail time over a mere jar of Vegemite. This interaction highlights the cultural significance of Vegemite, a product that encapsulates a piece of Australian identity and pride.
In summary, Walters’ café can now continue to serve Vegemite, bringing a little slice of Australian culture to Canada, much to the delight of the local expat community.